COCKTAIL MEATBALLS W/
POMEGRANATE w/ SAFFRON

ACTIVE TIME:
COOK TIME

 5 mins
 25 mins

Ingredients:

 

1  Jar La Maison Signature Sauces POMEGRANATE w/ SAFFRON

¼ Cup  Dark Molasses

1 Pkg  Frozen Meatballs, thawed

 

How to Prepare:

  • Mix first two ingredients together well.

  • Add mixture to meatballs in saucepan and heat on low for approx 25 minutes.

  • Serve with toothpicks or cocktail forks